DMD BATTER TEMPURA 10kg
- Code: BATT10
Versatile batter for seafood, meats and vegetables.
Usage
1kg batter with 2L cold water. Place the dry batter mix into a container. Add small amount of water to make a thick smooth paste, keep mixing while slowly adding the remaining water to prevent lumping. Refrigerate unused mixed batter for a maximum of 24 hours, stir before use.
-
$97.18
- Ex. GST: $84.50
-
Auckland 10+ in stock
-
Wellington Out of stock
-
Christchurch 10+ in stock
Standard delivery is $10.00.
Standard delivery is 2 to 5 business days.
-
Auckland 10+ in stock
-
Wellington Out of stock
-
Christchurch 10+ in stock
Click and collect FREE.
Click here to view branches.
Delivery time for stocked items is typically (3) working days – North & South Island only, in New Zealand only.
No export available for web shop orders, please contact customer services for export orders and orders outside the North & South Island in New Zealand.