Dunninghams Batter Tempura 10Kg
- Product Code: BATT10
Versatile batter for seafood, meats and vegetables.
Usage
1kg batter with 2L cold water. Place the dry batter mix into a container. Add small amount of water to make a thick smooth paste, keep mixing while slowly adding the remaining water to prevent lumping. Refrigerate unused mixed batter for a maximum of 24 hours, stir before use.
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$106.35
- Ex Tax: $92.48
Select your preferred delivery method:
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Auckland 10+ in stock
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Wellington Out of stock
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Christchurch 10 in stock
Standard delivery $10, Rural Delivery $20
Standard delivery is 2 to 5 business days.
Click and collect FREE.
Select location then add to cart.
All prices are shown in New Zealand Dollars and include GST unless otherwise stated.
Deliveries:
Delivery time for stocked items is typically (3) working days – North & South Island only, in New Zealand only.
All orders have a Packaging and Handling cost of $10 and *Rural addresses are charged an additional $10
*For orders, rural delivery addresses are as defined by New Zealand Post address data.
There are no exports available for web shop orders, please contact customer services for export orders and orders outside the North & South Island in New Zealand.
Deliveries:
Delivery time for stocked items is typically (3) working days – North & South Island only, in New Zealand only.
All orders have a Packaging and Handling cost of $10 and *Rural addresses are charged an additional $10
*For orders, rural delivery addresses are as defined by New Zealand Post address data.
There are no exports available for web shop orders, please contact customer services for export orders and orders outside the North & South Island in New Zealand.