Victorinox Narrow Curved Edge Boning Knife 12cm Black 56403-12
- Product Code: KNIVX5640312
Separate meat from bone with ease with the Swiss Classic Boning Knife.
The ergonomic handle and curved narrow blade of this knife enable you to employ restaurant kitchen precision whether you're deboning prime rib, the holiday turkey or a leg of lamb.
Used by chefs, butchers and home cooks, this knife gets close to the bone, preserving more meat for the meal ahead.
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$65.21
- Ex Tax: $56.70
Select your preferred delivery method:
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Auckland Out of stock
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Wellington 4 in stock
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Christchurch Out of stock
Standard delivery $10, Rural Delivery $20
Standard delivery is 2 to 5 business days.
Click and collect FREE.
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Deliveries:
Delivery time for stocked items is typically (3) working days – North & South Island only, in New Zealand only.
All orders have a Packaging and Handling cost of $10 and *Rural addresses are charged an additional $10
*For orders, rural delivery addresses are as defined by New Zealand Post address data.
There are no exports available for web shop orders, please contact customer services for export orders and orders outside the North & South Island in New Zealand.
Tags: KNIFE, KNIVES, VICTORINOX, BONING, STRAIGHT, BLACK, 12CM