DMD CURE SOAKING BRINE 25kg
- Code: CURDSB25
Our curing agents are carefully formulated to ensure the best possible quality characteristics of taste, colour, succulence and shelf life are achieved without compromising on yield.
Usage
10L water to 310g brine powder & 1kg salt. Mix well and soak. Premix contains Sodium Nitrite 3.0 . Please note there are no permissions in the Food Standards Code to add Nitrite Cures to Fish Products.
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$143.52
- Ex. GST: $124.80
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Auckland 10+ in stock
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Wellington Out of stock
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Christchurch Out of stock
Standard delivery is $10.00.
Standard delivery is 2 to 5 business days.
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Auckland 10+ in stock
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Wellington Out of stock
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Christchurch Out of stock
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Delivery time for stocked items is typically (3) working days – North & South Island only, in New Zealand only.
No export available for web shop orders, please contact customer services for export orders and orders outside the North & South Island in New Zealand.