SMOKER OVEN - SMO-KING MODEL 2350
- Code: SMOSK2350
All Smo-King Ovens Smokehouses can be used for hot smoking and cooking smallgoods, meat, poultry, fish and vegetables. Smokehouses with selected options can be used for cold smoking fish, meat and vegetables and for baking pastry products and food drying.
Product Manuals
All prices are shown in New Zealand Dollars and include GST unless otherwise stated.
Delivery time for stocked items is typically (3) working days – North & South Island only, in New Zealand only.
No export available for web shop orders, please contact customer services for export orders and orders outside the North & South Island in New Zealand.
Delivery time for stocked items is typically (3) working days – North & South Island only, in New Zealand only.
No export available for web shop orders, please contact customer services for export orders and orders outside the North & South Island in New Zealand.